Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 276.5
Total Fat 6.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.7 g
Cholesterol 154.2 mg
Sodium 566.2 mg
Potassium 438.4 mg
Total Carbohydrate 36.8 g
Dietary Fiber 2.8 g
Sugars 8.5 g
Protein 18.6 g
Vitamin A 11.7 %
Vitamin B-12 16.6 %
Vitamin B-6 16.8 %
Vitamin C 56.4 %
Vitamin D 4.7 %
Vitamin E 6.7 %
Calcium 6.2 %
Copper 14.2 %
Folate 21.3 %
Iron 20.8 %
Magnesium 11.6 %
Manganese 29.2 %
Niacin 19.5 %
Pantothenic Acid 10.5 %
Phosphorus 19.3 %
Riboflavin 10.8 %
Selenium 45.8 %
Thiamin 14.1 %
Zinc 11.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried rice with shrimps

View the full Fried rice with shrimps Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried rice with shrimps

103 calories of White Rice, long grain, cooked, (0.50 cup)

59 calories of Shrimp, cooked, (60 grams)

38 calories of Olive Oil, (0.02 cup)

22 calories of Raisins, (0.05 cup (not packed))

14 calories of Egg, fresh, whole, raw, (0.20 large)

14 calories of Apples, fresh with skin, (0.20 medium (2-3/4" dia) (approx 3 per lb))

7 calories of Cauliflower, raw, (0.10 head, small (4" dia))

5 calories of Broccoli, fresh, (0.20 cup, chopped or diced)

4 calories of Soy sauce (tamari), (0.40 tbsp)

4 calories of Cornstarch, (1 grams)

3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)

3 calories of Garlic, (0.60 clove)

1 calories of Green Onion (fresh-1 stalk), (0.20 serving)


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