Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 339.1
Total Fat 18.9 g
Saturated Fat 7.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 7.6 g
Cholesterol 106.5 mg
Sodium 215.3 mg
Potassium 477.7 mg
Total Carbohydrate 6.4 g
Dietary Fiber 0.5 g
Sugars 0.4 g
Protein 33.2 g
Vitamin A 0.8 %
Vitamin B-12 38.8 %
Vitamin B-6 15.3 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 6.0 %
Copper 4.3 %
Folate 2.8 %
Iron 14.8 %
Magnesium 5.8 %
Manganese 1.4 %
Niacin 25.7 %
Pantothenic Acid 4.5 %
Phosphorus 16.3 %
Riboflavin 16.9 %
Selenium 22.5 %
Thiamin 4.6 %
Zinc 31.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Burgers

View the full Burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Burgers

292 calories of Ground beef, extra lean (15% fat) pan broiled, (4 oz)

34 calories of Christie Premium Plus Soda Crackers Salted per 7 crackers, (0.38 serving)

10 calories of Kraft 2% Shredded Cheddar Cheese, (0.03 cup)

3 calories of Onions, raw, (0.13 small)


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