Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 150.6
Total Fat 5.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 5.0 mg
Sodium 276.4 mg
Potassium 66.6 mg
Total Carbohydrate 15.9 g
Dietary Fiber 0.5 g
Sugars 9.0 g
Protein 5.9 g
Vitamin A 10.3 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 6.3 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 15.9 %
Copper 2.3 %
Folate 2.8 %
Iron 2.7 %
Magnesium 2.1 %
Manganese 27.4 %
Niacin 2.6 %
Pantothenic Acid 0.7 %
Phosphorus 1.2 %
Riboflavin 4.1 %
Selenium 0.9 %
Thiamin 5.6 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pineapple cheesecake pie

View the full pineapple cheesecake pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pineapple cheesecake pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

30 calories of Philadelphia Fat Free Cream Cheese, (1 oz)

24 calories of Pineapple, canned, (0.16 cup, crushed, sliced, or chunks)

9 calories of Cool Whip Free, (1.25 tbsp)

0 calories of Splenda No Calorie Sweetener, (0.94 tsp)


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