Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 59.9
Total Fat 5.9 g
Saturated Fat 2.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.2 g
Cholesterol 21.7 mg
Sodium 32.8 mg
Potassium 12.0 mg
Total Carbohydrate 2.3 g
Dietary Fiber 0.3 g
Sugars 0.3 g
Protein 1.4 g
Vitamin A 3.7 %
Vitamin B-12 0.9 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 0.5 %
Vitamin E 4.0 %
Calcium 1.9 %
Copper 0.1 %
Folate 0.5 %
Iron 1.3 %
Magnesium 2.1 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 1.4 %
Riboflavin 1.2 %
Selenium 0.2 %
Thiamin 0.1 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast muffins

View the full Breakfast muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast muffins

24 calories of Butter, unsalted, (0.03 stick)

19 calories of Cream Cheese, (0.20 oz)

16 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.10 serving)

4 calories of Egg, fresh, whole, raw, (0.05 large)

1 calories of Smuckers Sugar Free Jelly-Strawberry, (0.05 tbsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Monk Fruit (Healthy Garden), (0.30 tsp)

0 calories of Stevia, (0.01 cup)


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