Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 309.3
Total Fat 24.3 g
Saturated Fat 5.6 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 14.6 g
Cholesterol 16.8 mg
Sodium 394.5 mg
Potassium 596.2 mg
Total Carbohydrate 19.3 g
Dietary Fiber 3.9 g
Sugars 3.7 g
Protein 5.9 g
Vitamin A 45.9 %
Vitamin B-12 5.3 %
Vitamin B-6 14.8 %
Vitamin C 23.1 %
Vitamin D 0.0 %
Vitamin E 13.0 %
Calcium 14.2 %
Copper 10.4 %
Folate 12.1 %
Iron 8.8 %
Magnesium 12.7 %
Manganese 21.1 %
Niacin 6.1 %
Pantothenic Acid 5.0 %
Phosphorus 15.6 %
Riboflavin 15.1 %
Selenium 5.2 %
Thiamin 9.2 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Baked Zucchini

View the full Greek Baked Zucchini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Baked Zucchini

153 calories of Olive Oil, (0.08 cup)

50 calories of Feta Cheese, (0.67 oz)

35 calories of Progresso Bread Crumbs - Italian Style, (0.08 cup)

29 calories of Zucchini, (1 cup, sliced)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

14 calories of Imperial Stick Margarine, (0.17 tbsp)

6 calories of Red Ripe Tomatoes, (0.17 large whole (3" dia))

1 calories of Garlic, (0.17 clove)

0 calories of Oregano, ground, (0.08 tsp)

0 calories of mint, dried, (0.08 tsp)


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