Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 206.1
Total Fat 16.2 g
Saturated Fat 8.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.0 g
Cholesterol 81.4 mg
Sodium 47.9 mg
Potassium 138.9 mg
Total Carbohydrate 11.5 g
Dietary Fiber 3.0 g
Sugars 4.7 g
Protein 5.9 g
Vitamin A 3.1 %
Vitamin B-12 3.5 %
Vitamin B-6 10.6 %
Vitamin C 4.6 %
Vitamin D 4.4 %
Vitamin E 13.6 %
Calcium 3.3 %
Copper 1.6 %
Folate 4.0 %
Iron 5.6 %
Magnesium 9.7 %
Manganese 2.3 %
Niacin 0.8 %
Pantothenic Acid 0.8 %
Phosphorus 5.0 %
Riboflavin 6.2 %
Selenium 0.5 %
Thiamin 0.9 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana bread

View the full Banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana bread

61 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (0.38 serving)

53 calories of Coconut Flakes, unsweetened Bob's Red Mill, (8 gram(s))

32 calories of Egg, fresh, whole, raw, (0.44 large)

29 calories of Coconut Oil, (0.25 tbsp)

27 calories of Banana, fresh, (0.38 extra small (less than 6" long))

4 calories of mrs butterworth sugar free maple syrup, (0.03 cup)


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