Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 442.2
Total Fat 26.0 g
Saturated Fat 12.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 9.9 g
Cholesterol 131.6 mg
Sodium 227.1 mg
Potassium 783.5 mg
Total Carbohydrate 9.3 g
Dietary Fiber 1.8 g
Sugars 2.8 g
Protein 41.3 g
Vitamin A 52.0 %
Vitamin B-12 10.8 %
Vitamin B-6 30.8 %
Vitamin C 21.6 %
Vitamin D 2.0 %
Vitamin E 5.3 %
Calcium 5.4 %
Copper 8.6 %
Folate 14.4 %
Iron 12.6 %
Magnesium 12.6 %
Manganese 17.3 %
Niacin 33.3 %
Pantothenic Acid 10.1 %
Phosphorus 27.9 %
Riboflavin 25.1 %
Selenium 93.7 %
Thiamin 54.7 %
Zinc 22.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Chops with Balsamic spinach onion and diced tomatoes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Chops with Balsamic spinach onion and diced tomatoes

299 calories of Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, braised, (5 oz)

102 calories of Butter, salted, (1 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Balsamic Vinegar, (1 tbsp)

7 calories of Garlic, (1.50 clove)

7 calories of Del Monte Petite Cut Diced Tomatoes, (0.13 cup)

5 calories of Spinach, fresh, (0.75 cup)


No nutrition or calorie comments found.