Nutrition Facts
Servings Per Recipe: 42
Serving Size: 1 serving
Amount Per Serving
Calories 40.6
Total Fat 3.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.5 g
Cholesterol 6.6 mg
Sodium 41.4 mg
Potassium 6.6 mg
Total Carbohydrate 0.7 g
Dietary Fiber 0.3 g
Sugars 0.2 g
Protein 2.1 g
Vitamin A 1.5 %
Vitamin B-12 0.7 %
Vitamin B-6 0.2 %
Vitamin C 0.0 %
Vitamin D 0.2 %
Vitamin E 3.4 %
Calcium 4.6 %
Copper 0.1 %
Folate 0.2 %
Iron 0.8 %
Magnesium 2.3 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 2.8 %
Riboflavin 1.2 %
Selenium 1.1 %
Thiamin 0.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheese crackers

View the full Cheese crackers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheese crackers

23 calories of Cheddar Cheese, (0.05 cup, shredded)

13 calories of Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g), (0.02 cup)

4 calories of Philadelphia Light cream cheese (31g), (0.10 tbsp)

0 calories of Egg white, large, (0.02 serving)


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