Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 194.0 | Total Fat | 8.2 g |
---|---|
Saturated Fat | 1.3 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 5.3 g |
Cholesterol | 68.4 mg |
Sodium | 77.5 mg |
Potassium | 339.1 mg |
Total Carbohydrate | 1.1 g |
Dietary Fiber | 0.2 g |
Sugars | 0.6 g |
Protein | 27.5 g |
Vitamin A | 3.1 % | Vitamin B-12 | 7.5 % |
---|---|
Vitamin B-6 | 34.0 % |
Vitamin C | 47.8 % |
Vitamin D | 0.0 % |
Vitamin E | 5.3 % |
Calcium | 1.5 % |
Copper | 3.4 % |
Folate | 1.8 % |
Iron | 5.6 % |
Magnesium | 9.0 % |
Manganese | 2.4 % |
Niacin | 66.6 % |
Pantothenic Acid | 9.7 % |
Phosphorus | 23.7 % |
Riboflavin | 7.0 % |
Selenium | 30.1 % |
Thiamin | 6.2 % |
Zinc | 6.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken strips with a chipotle in adobo sauce marinade
View the full Chicken strips with a chipotle in adobo sauce marinade Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken strips with a chipotle in adobo sauce marinade
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
60 calories of Olive Oil, (0.50 tbsp)
5 calories of Hot Chili Peppers, (0.25 pepper)
Calories per serving of Chicken strips with a chipotle in adobo sauce marinade
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
60 calories of Olive Oil, (0.50 tbsp)
5 calories of Hot Chili Peppers, (0.25 pepper)
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