Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,433.6
Total Fat 163.2 g
Saturated Fat 15.5 g
Polyunsaturated Fat 62.8 g
Monounsaturated Fat 73.4 g
Cholesterol 372.0 mg
Sodium 2,599.4 mg
Potassium 1,219.5 mg
Total Carbohydrate 217.9 g
Dietary Fiber 35.4 g
Sugars 30.3 g
Protein 52.1 g
Vitamin A 16.0 %
Vitamin B-12 16.0 %
Vitamin B-6 89.3 %
Vitamin C 35.5 %
Vitamin D 20.0 %
Vitamin E 125.4 %
Calcium 65.5 %
Copper 59.7 %
Folate 37.1 %
Iron 27.4 %
Magnesium 41.0 %
Manganese 120.6 %
Niacin 12.1 %
Pantothenic Acid 9.3 %
Phosphorus 65.4 %
Riboflavin 39.0 %
Selenium 7.5 %
Thiamin 20.2 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana nut bread

View the full Banana nut bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana nut bread

964 calories of Canola Oil, (0.50 cup)

711 calories of Whole Wheat Flour, (1.75 cup)

392 calories of Walnuts, (0.50 cup, chopped)

201 calories of Banana, fresh, (1 cup, mashed)

144 calories of Egg, fresh, whole, raw, (2 large)

18 calories of Vanilla Extract, (1.50 tsp)

5 calories of Baking Powder, (2 tsp)

0 calories of Baking Soda, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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