Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 484.0
Total Fat 27.0 g
Saturated Fat 8.7 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 12.0 g
Cholesterol 65.0 mg
Sodium 801.9 mg
Potassium 663.8 mg
Total Carbohydrate 26.3 g
Dietary Fiber 6.1 g
Sugars 12.1 g
Protein 28.6 g
Vitamin A 0.1 %
Vitamin B-12 45.5 %
Vitamin B-6 22.1 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 24.2 %
Calcium 15.2 %
Copper 22.3 %
Folate 15.7 %
Iron 23.3 %
Magnesium 21.8 %
Manganese 47.8 %
Niacin 34.4 %
Pantothenic Acid 9.9 %
Phosphorus 33.1 %
Riboflavin 22.9 %
Selenium 37.5 %
Thiamin 16.6 %
Zinc 34.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lamb curry

View the full Lamb curry Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lamb curry

134 calories of Lamb, Cubed, (100 grams)

83 calories of Tesco Ground Almonds, (13.33 gram(s))

63 calories of Onions, raw, (166.67 grams)

60 calories of Olive Oil, (0.50 tbsp)

48 calories of Coconut, raw, (0.17 cup, shredded)

27 calories of Yeo Valley Natural Yogurt Full Fat, (33.33 gram(s))

27 calories of canned tomatoes 100g, (1.33 serving)

10 calories of Knorr Chicken stock cube, (0.33 serving)

9 calories of asda tomato puree, (0.67 tbsp)

6 calories of Turmeric, ground, (0.67 tsp)

6 calories of cardamom pod (4-6 pods equals 1tsp ground), (1.67 serving)

4 calories of Garlic, (1 clove)

4 calories of Garam Masala, (0.67 tsp)

4 calories of chilli powder, (0.50 tsp)

1 calories of Ginger Root (Fresh), (0.17 tbsp)

0 calories of Cumin (ground), (0.67 tsp)

0 calories of coriander, ground, (0.17 tsp)


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