Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 198.9
Total Fat 11.2 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.9 g
Cholesterol 24.6 mg
Sodium 150.9 mg
Potassium 602.5 mg
Total Carbohydrate 21.2 g
Dietary Fiber 4.1 g
Sugars 8.7 g
Protein 7.2 g
Vitamin A 8.3 %
Vitamin B-12 6.5 %
Vitamin B-6 18.8 %
Vitamin C 76.4 %
Vitamin D 19.1 %
Vitamin E 3.0 %
Calcium 12.7 %
Copper 30.7 %
Folate 18.8 %
Iron 5.9 %
Magnesium 8.8 %
Manganese 14.3 %
Niacin 15.2 %
Pantothenic Acid 32.5 %
Phosphorus 16.9 %
Riboflavin 27.8 %
Selenium 26.9 %
Thiamin 10.0 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Cauliflower & Mushroom Soup

View the full Roasted Cauliflower & Mushroom Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Cauliflower & Mushroom Soup

65 calories of Butter, salted, (0.04 cup)

34 calories of Milk, 1%, (0.33 cup)

26 calories of Shiitake Mushrooms, (0.33 cup pieces)

24 calories of Cauliflower, raw, (0.17 head, medium (5-6" dia))

20 calories of Olive Oil, (0.17 tbsp)

16 calories of Flour - Gold medal all purpose flour, (0.04 cup)

8 calories of Mushrooms, fresh, (37.83 grams)

1 calories of Garlic, (0.33 clove)

0 calories of Pepper, black, (0.17 dash)

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.04 tsp)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.17 dash)


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