Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 195.8 | Total Fat | 16.3 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 8.8 g |
Cholesterol | 0.0 mg |
Sodium | 72.4 mg |
Potassium | 40.6 mg |
Total Carbohydrate | 5.8 g |
Dietary Fiber | 0.4 g |
Sugars | 0.5 g |
Protein | 8.8 g |
Vitamin A | 4.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.3 % |
Vitamin C | 12.6 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.4 % |
Copper | 0.6 % |
Folate | 0.6 % |
Iron | 1.0 % |
Magnesium | 0.7 % |
Manganese | 1.4 % |
Niacin | 0.4 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 0.6 % |
Riboflavin | 0.6 % |
Selenium | 0.5 % |
Thiamin | 0.7 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spicy Homemade Kale Chips
View the full Spicy Homemade Kale Chips Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spicy Homemade Kale Chips
106 calories of Extra Virgin Olive Oil, (0.88 tbsp)
83 calories of CURLY KALE, (250 gram(s))
4 calories of Lemon Juice, (0.50 fl oz)
2 calories of Garlic powder, (0.25 tsp)
1 calories of Paprika, (0.13 tsp)
1 calories of Pepper, red or cayenne, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (0.25 tsp)
Calories per serving of Spicy Homemade Kale Chips
106 calories of Extra Virgin Olive Oil, (0.88 tbsp)
83 calories of CURLY KALE, (250 gram(s))
4 calories of Lemon Juice, (0.50 fl oz)
2 calories of Garlic powder, (0.25 tsp)
1 calories of Paprika, (0.13 tsp)
1 calories of Pepper, red or cayenne, (0.13 tsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Pink Himalayan Sea Salt (Evolution Salt Co), (0.25 tsp)
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