Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 205.7 | Total Fat | 5.4 g |
---|---|
Saturated Fat | 2.7 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 1.4 g |
Cholesterol | 56.2 mg |
Sodium | 1,160.6 mg |
Potassium | 621.5 mg |
Total Carbohydrate | 29.8 g |
Dietary Fiber | 7.6 g |
Sugars | 11.1 g |
Protein | 11.2 g |
Vitamin A | 7.4 % | Vitamin B-12 | 4.3 % |
---|---|
Vitamin B-6 | 13.1 % |
Vitamin C | 7.8 % |
Vitamin D | 2.5 % |
Vitamin E | 0.4 % |
Calcium | 14.9 % |
Copper | 7.7 % |
Folate | 14.7 % |
Iron | 6.6 % |
Magnesium | 10.9 % |
Manganese | 18.0 % |
Niacin | 8.3 % |
Pantothenic Acid | 7.4 % |
Phosphorus | 15.9 % |
Riboflavin | 10.1 % |
Selenium | 4.6 % |
Thiamin | 9.8 % |
Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Parmesan Eggplant
View the full Garlic Parmesan Eggplant Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Parmesan Eggplant
71 calories of Eggplant, fresh, (0.50 eggplant, unpeeled (approx 1-1/4 lb))
55 calories of Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g, (15 gram(s))
42 calories of Parmesan Cheese, shredded, (2 tbsp)
18 calories of Egg, fresh, whole, raw, (0.25 large)
13 calories of Hormel Bacon Bits, (0.50 tbsp)
8 calories of Seeds of Change, Lemon, Garlic. Oregano Seasoning - 1 packet, (4.50 gram)
Calories per serving of Garlic Parmesan Eggplant
71 calories of Eggplant, fresh, (0.50 eggplant, unpeeled (approx 1-1/4 lb))
55 calories of Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g, (15 gram(s))
42 calories of Parmesan Cheese, shredded, (2 tbsp)
18 calories of Egg, fresh, whole, raw, (0.25 large)
13 calories of Hormel Bacon Bits, (0.50 tbsp)
8 calories of Seeds of Change, Lemon, Garlic. Oregano Seasoning - 1 packet, (4.50 gram)
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