Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 487.8
Total Fat 6.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.0 g
Cholesterol 146.3 mg
Sodium 1,586.0 mg
Potassium 536.8 mg
Total Carbohydrate 45.6 g
Dietary Fiber 0.1 g
Sugars 34.5 g
Protein 55.5 g
Vitamin A 1.0 %
Vitamin B-12 15.0 %
Vitamin B-6 65.2 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 2.7 %
Copper 5.3 %
Folate 2.4 %
Iron 9.6 %
Magnesium 16.9 %
Manganese 2.6 %
Niacin 132.0 %
Pantothenic Acid 19.3 %
Phosphorus 46.4 %
Riboflavin 12.6 %
Selenium 60.2 %
Thiamin 11.0 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mongolian Chicken

View the full Mongolian Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mongolian Chicken

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

96 calories of Splenda Brown Sugar Blend, (6 tsp)

38 calories of Hoisen Sauce, (0.75 tbsp)

34 calories of Corn Starch, (7 grams)

20 calories of No Name Soya Sauce Lower Sodium, (2 tbsp)

11 calories of Holland House Sherry Cooking Wine, (0.50 tbsp)

2 calories of Asian Sweet Chili Sauce, (0.06 tbsp)

1 calories of Ginger Root, (0.50 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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