Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,657.7
Total Fat 193.4 g
Saturated Fat 90.8 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 60.8 g
Cholesterol 1,013.8 mg
Sodium 2,865.9 mg
Potassium 3,712.0 mg
Total Carbohydrate 152.1 g
Dietary Fiber 0.0 g
Sugars 3.0 g
Protein 310.3 g
Vitamin A 0.0 %
Vitamin B-12 310.4 %
Vitamin B-6 118.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 6.4 %
Calcium 6.4 %
Copper 32.2 %
Folate 79.2 %
Iron 144.2 %
Magnesium 44.8 %
Manganese 6.4 %
Niacin 228.8 %
Pantothenic Acid 35.2 %
Phosphorus 128.0 %
Riboflavin 134.5 %
Selenium 179.2 %
Thiamin 80.1 %
Zinc 249.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco skillet

View the full Taco skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco skillet

2,336 calories of Ground beef, extra lean (15% fat) pan broiled, (32 oz)

667 calories of Colby and Monterey Jack Cheese shredded, (2 cup)

600 calories of Minute Rice Instant Enriched Long Grain White Rice 5 min (serv= 1c cooked rice), (3 serving)

30 calories of Lawry's Taco Seasoning, (4 tsp)

25 calories of tomatoes with green chillies, (3.50 serving)


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