Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories | 38.9 | Total Fat | 0.2 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 32.9 mg |
Potassium | 50.5 mg |
Total Carbohydrate | 5.6 g |
Dietary Fiber | 1.4 g |
Sugars | 1.3 g |
Protein | 3.6 g |
Vitamin A | 1.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.5 % |
Vitamin C | 1.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.9 % |
Calcium | 0.3 % |
Copper | 1.0 % |
Folate | 1.3 % |
Iron | 1.7 % |
Magnesium | 1.0 % |
Manganese | 1.5 % |
Niacin | 1.4 % |
Pantothenic Acid | 0.2 % |
Phosphorus | 1.2 % |
Riboflavin | 1.1 % |
Selenium | 1.6 % |
Thiamin | 1.9 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sue's Quick TVP Meatloaf
View the full Sue's Quick TVP Meatloaf Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sue's Quick TVP Meatloaf
19 calories of Bob's Red Mill TVP, (0.06 cup)
9 calories of Flour, white, (0.02 cup)
6 calories of Oats, Quaker (1 cup dry oats), (0.02 cup)
4 calories of Tomato Paste, (0.02 cup)
Calories per serving of Sue's Quick TVP Meatloaf
19 calories of Bob's Red Mill TVP, (0.06 cup)
9 calories of Flour, white, (0.02 cup)
6 calories of Oats, Quaker (1 cup dry oats), (0.02 cup)
4 calories of Tomato Paste, (0.02 cup)
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