Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 354.3
Total Fat 24.5 g
Saturated Fat 3.1 g
Polyunsaturated Fat 15.0 g
Monounsaturated Fat 5.2 g
Cholesterol 0.0 mg
Sodium 604.5 mg
Potassium 587.4 mg
Total Carbohydrate 19.5 g
Dietary Fiber 5.1 g
Sugars 0.9 g
Protein 20.0 g
Vitamin A 2.3 %
Vitamin B-12 0.0 %
Vitamin B-6 17.0 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 80.0 %
Calcium 46.3 %
Copper 47.3 %
Folate 24.3 %
Iron 20.2 %
Magnesium 30.8 %
Manganese 77.2 %
Niacin 14.5 %
Pantothenic Acid 23.8 %
Phosphorus 51.6 %
Riboflavin 9.7 %
Selenium 52.0 %
Thiamin 9.6 %
Zinc 29.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu and Crunch

View the full Tofu and Crunch Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu and Crunch

186 calories of Sunflower Seeds, without salt, (0.25 cup, hulled)

71 calories of Pumpkin Seeds (whole seeds, roasted), (0.25 cup)

44 calories of Tofu, firm, (0.25 cup)

5 calories of Soy sauce (tamari), (0.50 tbsp)


No nutrition or calorie comments found.