Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 172.0 | Total Fat | 9.0 g |
|---|---|
| Saturated Fat | 0.8 g |
| Polyunsaturated Fat | 2.3 g |
| Monounsaturated Fat | 4.8 g |
| Cholesterol | 32.5 mg |
| Sodium | 114.4 mg |
| Potassium | 362.6 mg |
| Total Carbohydrate | 12.3 g |
| Dietary Fiber | 3.7 g |
| Sugars | 4.9 g |
| Protein | 13.5 g |
| Vitamin A | 48.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 8.2 % |
| Vitamin C | 128.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.0 % |
| Calcium | 5.9 % |
| Copper | 3.8 % |
| Folate | 4.3 % |
| Iron | 6.0 % |
| Magnesium | 4.9 % |
| Manganese | 10.0 % |
| Niacin | 2.3 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 4.0 % |
| Riboflavin | 2.8 % |
| Selenium | 0.7 % |
| Thiamin | 3.1 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fajita veggies and chicken
View the full Fajita veggies and chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fajita veggies and chicken
62 calories of Canola Oil, (0.50 tbsp)
55 calories of Tyson boneless, skinless chicken breast, (2 oz)
14 calories of Onions, raw, (0.25 large)
10 calories of bell pepper, red, sweet, raw, (37.50 gram(s))
10 calories of Taco Seasoning , (0.25 serving)
8 calories of 1 Med. Green Bell Pepper, (0.25 serving)
7 calories of Zucchini, (0.25 cup, sliced)
7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)
Calories per serving of Fajita veggies and chicken
62 calories of Canola Oil, (0.50 tbsp)
55 calories of Tyson boneless, skinless chicken breast, (2 oz)
14 calories of Onions, raw, (0.25 large)
10 calories of bell pepper, red, sweet, raw, (37.50 gram(s))
10 calories of Taco Seasoning , (0.25 serving)
8 calories of 1 Med. Green Bell Pepper, (0.25 serving)
7 calories of Zucchini, (0.25 cup, sliced)
7 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.50 serving)
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