Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 251.5
Total Fat 21.1 g
Saturated Fat 11.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.2 g
Cholesterol 257.0 mg
Sodium 364.1 mg
Potassium 224.0 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.6 g
Sugars 0.3 g
Protein 11.3 g
Vitamin A 16.9 %
Vitamin B-12 12.4 %
Vitamin B-6 6.8 %
Vitamin C 3.3 %
Vitamin D 11.8 %
Vitamin E 4.3 %
Calcium 15.7 %
Copper 4.1 %
Folate 8.3 %
Iron 5.1 %
Magnesium 3.8 %
Manganese 2.5 %
Niacin 3.9 %
Pantothenic Acid 11.0 %
Phosphorus 25.0 %
Riboflavin 25.2 %
Selenium 28.4 %
Thiamin 4.7 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in omelet with mushroom and onion

View the full omelet with mushroom and onion Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of omelet with mushroom and onion

102 calories of Butter, salted, (1 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

55 calories of American Cheese, (0.13 cup, shredded)

11 calories of Milk, nonfat, (0.13 cup)

8 calories of Onions, raw, (2 tbsp chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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