Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 437.5
Total Fat 27.8 g
Saturated Fat 8.5 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 14.1 g
Cholesterol 136.8 mg
Sodium 521.8 mg
Potassium 553.0 mg
Total Carbohydrate 11.2 g
Dietary Fiber 0.7 g
Sugars 0.9 g
Protein 33.5 g
Vitamin A 2.3 %
Vitamin B-12 16.8 %
Vitamin B-6 23.5 %
Vitamin C 1.3 %
Vitamin D 1.6 %
Vitamin E 6.4 %
Calcium 6.9 %
Copper 6.2 %
Folate 6.9 %
Iron 10.2 %
Magnesium 9.4 %
Manganese 8.1 %
Niacin 36.9 %
Pantothenic Acid 9.7 %
Phosphorus 33.5 %
Riboflavin 28.4 %
Selenium 74.8 %
Thiamin 73.8 %
Zinc 18.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breaded Pork Roll-ups

View the full Breaded Pork Roll-ups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breaded Pork Roll-ups

273 calories of Pork loin (chops), (3.64 oz)

60 calories of Bread crumbs, dry, grated, seasoned, (0.13 cup)

60 calories of Olive Oil, (0.50 tbsp)

26 calories of Ham, regular (11% fat), (0.50 slice (6-1/4" x 4" x 1/16"))

18 calories of Egg, fresh, whole, raw, (0.25 large)

2 calories of Milk, nonfat, (0.03 cup)


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