Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 437.7
Total Fat 25.5 g
Saturated Fat 5.9 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 16.2 g
Cholesterol 16.4 mg
Sodium 434.7 mg
Potassium 664.1 mg
Total Carbohydrate 39.6 g
Dietary Fiber 3.8 g
Sugars 1.6 g
Protein 15.0 g
Vitamin A 124.9 %
Vitamin B-12 4.6 %
Vitamin B-6 16.9 %
Vitamin C 266.7 %
Vitamin D 0.0 %
Vitamin E 17.9 %
Calcium 21.2 %
Copper 21.0 %
Folate 17.1 %
Iron 8.0 %
Magnesium 9.0 %
Manganese 17.7 %
Niacin 21.9 %
Pantothenic Acid 13.7 %
Phosphorus 26.5 %
Riboflavin 32.2 %
Selenium 19.8 %
Thiamin 9.1 %
Zinc 9.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Portabello & Roasted Red Pepper Panini

View the full Portabello & Roasted Red Pepper Panini Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Portabello & Roasted Red Pepper Panini

179 calories of Olive Oil, (1.50 tbsp)

131 calories of Ciabatta, (1 serving)

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

22 calories of Peppers, sweet, red, fresh, (0.50 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

22 calories of Portabella Mushrooms, (85 grams)

8 calories of Balsamic Vinegar, (1 tbsp)

3 calories of Spinach, fresh, (0.50 cup)


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