Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 176.6
Total Fat 7.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 186.0 mg
Potassium 136.6 mg
Total Carbohydrate 23.8 g
Dietary Fiber 5.3 g
Sugars 0.8 g
Protein 4.9 g
Vitamin A 5.3 %
Vitamin B-12 0.0 %
Vitamin B-6 5.2 %
Vitamin C 49.4 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 3.2 %
Copper 2.2 %
Folate 3.8 %
Iron 10.1 %
Magnesium 2.0 %
Manganese 3.7 %
Niacin 1.1 %
Pantothenic Acid 1.1 %
Phosphorus 1.6 %
Riboflavin 1.3 %
Selenium 0.4 %
Thiamin 2.5 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Natasha's Tuscan Bean Salad

View the full Natasha's Tuscan Bean Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Natasha's Tuscan Bean Salad

57 calories of Olive Oil, (0.03 cup)

52 calories of Goya Barley (Dry), (0.13 cup)

38 calories of Cannellini Beans, (0.19 cup)

13 calories of Sun Dried Tomatoes in Olive Oil, (0.13 oz)

8 calories of Sweet peppers (bell), (0.19 cup, chopped)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Cucumber (peeled), (0.13 cup, pared, chopped)

1 calories of Lemon juice, (0.38 tbsp)


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