Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 137.2
Total Fat 1.1 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 0.0 mg
Sodium 876.6 mg
Potassium 451.5 mg
Total Carbohydrate 28.8 g
Dietary Fiber 4.1 g
Sugars 2.2 g
Protein 4.8 g
Vitamin A 103.7 %
Vitamin B-12 0.0 %
Vitamin B-6 24.8 %
Vitamin C 59.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 7.9 %
Copper 11.0 %
Folate 16.7 %
Iron 14.3 %
Magnesium 12.5 %
Manganese 35.0 %
Niacin 5.7 %
Pantothenic Acid 5.3 %
Phosphorus 10.1 %
Riboflavin 3.8 %
Selenium 3.7 %
Thiamin 7.1 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy butternut squash and chickpea soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy butternut squash and chickpea soup

79 calories of Chickpeas (garbanzo beans), (66.67 grams)

27 calories of Butternut Squash, (0.33 cup, cubes)

10 calories of Onions, raw, (0.17 large)

8 calories of Vegetable Broth, (0.50 cup)

5 calories of Canned Tomatoes, (0.17 can)

3 calories of Hot Chili Peppers, (0.17 pepper)

3 calories of Cumin seed, (0.33 tsp)

1 calories of Garlic, (0.33 cloves)

1 calories of Cinnamon, ground, (0.17 tsp)


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