Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 269.2
Total Fat 8.2 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.2 g
Cholesterol 15.5 mg
Sodium 1,129.7 mg
Potassium 191.2 mg
Total Carbohydrate 29.5 g
Dietary Fiber 1.6 g
Sugars 2.2 g
Protein 17.6 g
Vitamin A 9.0 %
Vitamin B-12 18.4 %
Vitamin B-6 7.0 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 15.7 %
Copper 7.3 %
Folate 6.2 %
Iron 11.5 %
Magnesium 5.9 %
Manganese 10.6 %
Niacin 26.0 %
Pantothenic Acid 4.0 %
Phosphorus 20.8 %
Riboflavin 11.5 %
Selenium 45.5 %
Thiamin 14.5 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna and Rice Casserole

View the full Tuna and Rice Casserole Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna and Rice Casserole

73 calories of Bread crumbs, dry, grated, plain, (0.17 cup)

55 calories of Cheddar Cheese Soup, (0.25 cup)

44 calories of Cream of Mushroom Soup, (0.17 can (10.75 oz))

33 calories of Cheddar or Colby Cheese, Low Fat, (0.17 cup, shredded)

26 calories of Publix Instant Brown Rice, (0.17 cup)

24 calories of Tuna, Canned in Water, drained, (1 oz)

9 calories of Milk, nonfat, (0.11 cup)


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