Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 154.0
Total Fat 3.7 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 7.4 mg
Sodium 485.7 mg
Potassium 359.3 mg
Total Carbohydrate 21.2 g
Dietary Fiber 5.1 g
Sugars 2.1 g
Protein 10.9 g
Vitamin A 46.0 %
Vitamin B-12 0.0 %
Vitamin B-6 22.3 %
Vitamin C 168.1 %
Vitamin D 0.0 %
Vitamin E 6.1 %
Calcium 16.5 %
Copper 7.6 %
Folate 22.9 %
Iron 8.8 %
Magnesium 9.1 %
Manganese 27.8 %
Niacin 3.1 %
Pantothenic Acid 5.6 %
Phosphorus 10.3 %
Riboflavin 6.2 %
Selenium 5.5 %
Thiamin 5.1 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Salad with Creamy Feta Dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Salad with Creamy Feta Dressing

71 calories of Chickpeas (garbanzo beans), (0.25 cup)

34 calories of Athenos Reduced Fat Feta Cheese, (0.68 oz)

18 calories of Broccoli, fresh, (0.75 cup, chopped)

16 calories of Lucerne Plain Fat Free Yogurt, (1 oz)

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

1 calories of Garlic, (0.25 clove)

1 calories of Lemon juice, (0.25 tbsp)

0 calories of Pepper, black, (0.06 tsp)


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