Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 223.9
Total Fat 11.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.4 g
Cholesterol 74.1 mg
Sodium 224.5 mg
Potassium 49.7 mg
Total Carbohydrate 6.9 g
Dietary Fiber 0.5 g
Sugars 0.6 g
Protein 25.6 g
Vitamin A 11.2 %
Vitamin B-12 17.6 %
Vitamin B-6 25.6 %
Vitamin C 0.2 %
Vitamin D 12.2 %
Vitamin E 8.0 %
Calcium 8.2 %
Copper 1.4 %
Folate 4.5 %
Iron 4.2 %
Magnesium 2.0 %
Manganese 4.4 %
Niacin 3.2 %
Pantothenic Acid 2.8 %
Phosphorus 7.9 %
Riboflavin 8.2 %
Selenium 12.1 %
Thiamin 6.7 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan Talapia

View the full Parmesan Talapia Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan Talapia

144 calories of Tilapia (3.5 oz or 99.2g), (4 oz)

54 calories of Smart Balance Buttery Spread, (0.67 tbsp)

34 calories of Bread crumbs, dry, grated, plain, (0.08 cup)

24 calories of Egg, fresh, whole, raw, (0.33 large)

18 calories of Parmesan Cheese, grated, (0.04 cup)

0 calories of Paprika, (0.08 tsp)


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