Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 116.9
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 609.6 mg
Potassium 299.3 mg
Total Carbohydrate 24.5 g
Dietary Fiber 6.0 g
Sugars 5.8 g
Protein 5.3 g
Vitamin A 9.3 %
Vitamin B-12 0.0 %
Vitamin B-6 7.7 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 2.4 %
Copper 5.8 %
Folate 18.1 %
Iron 9.5 %
Magnesium 10.2 %
Manganese 13.8 %
Niacin 4.5 %
Pantothenic Acid 2.2 %
Phosphorus 8.9 %
Riboflavin 3.7 %
Selenium 1.3 %
Thiamin 9.5 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spicy Southwest Vegetable Soup

View the full Spicy Southwest Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spicy Southwest Vegetable Soup

45 calories of Beans, black, (0.20 cup)

32 calories of Yellow Sweet Corn, Frozen, (0.20 cup kernels)

18 calories of Del Monte Diced Tomatoes, No Salt Added, (0.35 cup)

9 calories of Vegetable Broth, (0.60 cup)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

2 calories of Cumin seed, (0.10 tbsp)

1 calories of Celery, raw, (0.20 stalk, medium (7-1/2" - 8" long))

1 calories of Jalapeno Peppers, (0.20 pepper)

0 calories of Garlic, (0.10 clove)


No nutrition or calorie comments found.