Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
| Calories | 128.9 | Total Fat | 1.8 g |
|---|---|
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.4 g |
| Cholesterol | 3.8 mg |
| Sodium | 158.1 mg |
| Potassium | 119.7 mg |
| Total Carbohydrate | 23.7 g |
| Dietary Fiber | 1.6 g |
| Sugars | 1.6 g |
| Protein | 4.4 g |
| Vitamin A | 1.1 % | Vitamin B-12 | 0.1 % |
|---|---|
| Vitamin B-6 | 1.4 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.2 % |
| Vitamin E | 0.2 % |
| Calcium | 2.1 % |
| Copper | 3.7 % |
| Folate | 13.5 % |
| Iron | 9.5 % |
| Magnesium | 3.7 % |
| Manganese | 12.7 % |
| Niacin | 7.1 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 4.4 % |
| Riboflavin | 7.3 % |
| Selenium | 12.2 % |
| Thiamin | 13.4 % |
| Zinc | 2.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Dilly Bean Bread
View the full Dilly Bean Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Dilly Bean Bread
86 calories of Flour, white, (0.19 cup)
18 calories of Beans, white, (0.06 cup)
13 calories of Butter, salted, (0.13 tbsp)
6 calories of Granulated Sugar, (0.38 tsp)
3 calories of Vital wheat gluten, (0.75 grams)
2 calories of Yeast, bakers, (0.06 ounce)
0 calories of Onions, raw, (0.13 tbsp chopped)
0 calories of Dill weed, dried, (0.06 tbsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Dilly Bean Bread
86 calories of Flour, white, (0.19 cup)
18 calories of Beans, white, (0.06 cup)
13 calories of Butter, salted, (0.13 tbsp)
6 calories of Granulated Sugar, (0.38 tsp)
3 calories of Vital wheat gluten, (0.75 grams)
2 calories of Yeast, bakers, (0.06 ounce)
0 calories of Onions, raw, (0.13 tbsp chopped)
0 calories of Dill weed, dried, (0.06 tbsp)
0 calories of Salt, (0.06 tsp)
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