Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 238.8
Total Fat 9.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 4.8 g
Cholesterol 105.0 mg
Sodium 697.7 mg
Potassium 826.3 mg
Total Carbohydrate 8.3 g
Dietary Fiber 1.9 g
Sugars 2.7 g
Protein 29.4 g
Vitamin A 8.3 %
Vitamin B-12 7.8 %
Vitamin B-6 26.9 %
Vitamin C 12.4 %
Vitamin D 0.0 %
Vitamin E 8.8 %
Calcium 4.3 %
Copper 10.1 %
Folate 5.8 %
Iron 13.9 %
Magnesium 11.6 %
Manganese 13.4 %
Niacin 43.5 %
Pantothenic Acid 17.2 %
Phosphorus 25.1 %
Riboflavin 17.4 %
Selenium 27.3 %
Thiamin 8.9 %
Zinc 19.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saffron Chicken

View the full Saffron Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saffron Chicken

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

74 calories of Chicken Drumstick, (1 drumstick, bone and skin removed)

39 calories of Olive Oil, (0.33 tbsp)

17 calories of Tomato Paste, (0.08 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

9 calories of Campbell's low sodium chicken broth, (0.67 cup)

2 calories of Turmeric, ground, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Saffron, (0.17 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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