Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 140.9 | Total Fat | 1.2 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 45.6 mg |
| Sodium | 174.9 mg |
| Potassium | 337.6 mg |
| Total Carbohydrate | 10.8 g |
| Dietary Fiber | 2.1 g |
| Sugars | 1.3 g |
| Protein | 19.8 g |
| Vitamin A | 63.3 % | Vitamin B-12 | 5.0 % |
|---|---|
| Vitamin B-6 | 24.4 % |
| Vitamin C | 6.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 2.7 % |
| Copper | 4.5 % |
| Folate | 4.1 % |
| Iron | 6.0 % |
| Magnesium | 8.6 % |
| Manganese | 18.9 % |
| Niacin | 46.1 % |
| Pantothenic Acid | 8.4 % |
| Phosphorus | 18.9 % |
| Riboflavin | 6.1 % |
| Selenium | 29.2 % |
| Thiamin | 6.5 % |
| Zinc | 5.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Jenny's Slow Cooker Chicken Noodle Soup
View the full Jenny's Slow Cooker Chicken Noodle Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Jenny's Slow Cooker Chicken Noodle Soup
94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)
30 calories of Whole Wheat Spaghetti, cooked (pasta), (0.17 cup)
13 calories of Imagine: Organic Low Sodium Vegetable Broth, (0.67 cup)
7 calories of Baby Carrots, raw, (2 medium)
5 calories of Celery, cooked, (0.17 cup, diced)
Calories per serving of Jenny's Slow Cooker Chicken Noodle Soup
94 calories of Chicken Breast (cooked), no skin, roasted, (0.33 breast, bone and skin removed)
30 calories of Whole Wheat Spaghetti, cooked (pasta), (0.17 cup)
13 calories of Imagine: Organic Low Sodium Vegetable Broth, (0.67 cup)
7 calories of Baby Carrots, raw, (2 medium)
5 calories of Celery, cooked, (0.17 cup, diced)
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