Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 78.9 | Total Fat | 4.7 g |
---|---|
Saturated Fat | 0.8 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 0.0 mg |
Sodium | 457.2 mg |
Potassium | 226.7 mg |
Total Carbohydrate | 8.6 g |
Dietary Fiber | 3.1 g |
Sugars | 0.3 g |
Protein | 2.3 g |
Vitamin A | 11.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 6.0 % |
Vitamin C | 24.5 % |
Vitamin D | 0.0 % |
Vitamin E | 4.2 % |
Calcium | 3.8 % |
Copper | 4.4 % |
Folate | 8.1 % |
Iron | 6.1 % |
Magnesium | 6.8 % |
Manganese | 13.7 % |
Niacin | 4.3 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 4.8 % |
Riboflavin | 6.2 % |
Selenium | 1.4 % |
Thiamin | 5.3 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Oriental Green Beans
View the full Oriental Green Beans Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Oriental Green Beans
30 calories of Peanut Oil, (0.25 tbsp)
26 calories of Green Beans (snap), (0.75 cup)
10 calories of Sesame Oil, (0.25 1tsp)
5 calories of Ginger Root, (0.06 cup slices (1" dia))
4 calories of Garlic, (1 clove)
4 calories of Soy Sauce, (0.50 tbsp)
Calories per serving of Oriental Green Beans
30 calories of Peanut Oil, (0.25 tbsp)
26 calories of Green Beans (snap), (0.75 cup)
10 calories of Sesame Oil, (0.25 1tsp)
5 calories of Ginger Root, (0.06 cup slices (1" dia))
4 calories of Garlic, (1 clove)
4 calories of Soy Sauce, (0.50 tbsp)
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