Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.0
Total Fat 5.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 1.8 g
Cholesterol 110.4 mg
Sodium 530.2 mg
Potassium 125.9 mg
Total Carbohydrate 28.3 g
Dietary Fiber 1.0 g
Sugars 3.0 g
Protein 7.8 g
Vitamin A 4.4 %
Vitamin B-12 4.9 %
Vitamin B-6 4.4 %
Vitamin C 5.8 %
Vitamin D 0.0 %
Vitamin E 3.2 %
Calcium 2.0 %
Copper 2.8 %
Folate 13.6 %
Iron 6.3 %
Magnesium 3.9 %
Manganese 13.2 %
Niacin 5.5 %
Pantothenic Acid 7.9 %
Phosphorus 8.9 %
Riboflavin 9.8 %
Selenium 15.8 %
Thiamin 6.4 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crab salad

View the full Crab salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crab salad

51 calories of White Rice, long grain, cooked, (0.25 cup)

45 calories of Mayonnaise, regular (mayo), (0.50 tbsp)

40 calories of Crab Supreme, imitation crab meat, (0.25 cup)

39 calories of Hard Boiled Egg, (0.50 large)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)

0 calories of Salt, (0.25 dash)


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