Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 90.9
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 0.8 g
Cholesterol 0.4 mg
Sodium 226.0 mg
Potassium 376.7 mg
Total Carbohydrate 8.9 g
Dietary Fiber 2.7 g
Sugars 2.0 g
Protein 7.9 g
Vitamin A 29.7 %
Vitamin B-12 1.2 %
Vitamin B-6 6.8 %
Vitamin C 25.1 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 31.2 %
Copper 10.4 %
Folate 8.5 %
Iron 9.3 %
Magnesium 9.4 %
Manganese 28.7 %
Niacin 3.7 %
Pantothenic Acid 3.1 %
Phosphorus 11.6 %
Riboflavin 6.6 %
Selenium 10.8 %
Thiamin 6.9 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tofu Curry 90 cal

View the full Tofu Curry 90 cal Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tofu Curry 90 cal

27 calories of Tofu, firm, (38.46 grams)

12 calories of Tomato Sauce, (0.15 cup)

8 calories of Cabbage, fresh, (0.38 cup, chopped)

7 calories of Milk, nonfat, (0.08 cup)

4 calories of Carrots, raw, (0.15 medium)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

1 calories of bamboo shoot, (0.31 serving)

0 calories of Baby Carrots, raw, (0.08 medium)


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