Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 170.0 | Total Fat | 5.1 g |
|---|---|
| Saturated Fat | 3.3 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 49.3 mg |
| Sodium | 618.3 mg |
| Potassium | 261.3 mg |
| Total Carbohydrate | 7.4 g |
| Dietary Fiber | 1.3 g |
| Sugars | 2.5 g |
| Protein | 21.6 g |
| Vitamin A | 22.9 % | Vitamin B-12 | 5.8 % |
|---|---|
| Vitamin B-6 | 25.4 % |
| Vitamin C | 4.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 2.5 % |
| Copper | 2.5 % |
| Folate | 2.3 % |
| Iron | 6.8 % |
| Magnesium | 8.5 % |
| Manganese | 2.6 % |
| Niacin | 48.3 % |
| Pantothenic Acid | 7.2 % |
| Phosphorus | 17.3 % |
| Riboflavin | 5.0 % |
| Selenium | 22.4 % |
| Thiamin | 4.5 % |
| Zinc | 4.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tigerlily's Red Thai Chicken Curry
View the full Tigerlily's Red Thai Chicken Curry Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tigerlily's Red Thai Chicken Curry
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
50 calories of H.T. Traders Lite Coconut Milk [2 fluid ounces = 1 serving], (1 serving)
10 calories of H.T. Traders Mixed Stir Fry Vegetables [.5 cup = 1 serving], (0.50 serving)
8 calories of Thai Kitchen Red Curry Paste [1 tablespoon = 1 serving], (0.50 serving)
7 calories of Onions, raw, (0.25 small)
2 calories of Fish Sauce, (0.25 tbsp)
1 calories of Ginger Root, (0.50 tsp)
Calories per serving of Tigerlily's Red Thai Chicken Curry
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
50 calories of H.T. Traders Lite Coconut Milk [2 fluid ounces = 1 serving], (1 serving)
10 calories of H.T. Traders Mixed Stir Fry Vegetables [.5 cup = 1 serving], (0.50 serving)
8 calories of Thai Kitchen Red Curry Paste [1 tablespoon = 1 serving], (0.50 serving)
7 calories of Onions, raw, (0.25 small)
2 calories of Fish Sauce, (0.25 tbsp)
1 calories of Ginger Root, (0.50 tsp)
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