Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 184.6
Total Fat 5.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.5 g
Cholesterol 2.5 mg
Sodium 39.7 mg
Potassium 733.9 mg
Total Carbohydrate 30.9 g
Dietary Fiber 3.9 g
Sugars 1.7 g
Protein 4.3 g
Vitamin A 0.7 %
Vitamin B-12 0.4 %
Vitamin B-6 26.1 %
Vitamin C 56.5 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 5.5 %
Copper 9.4 %
Folate 7.5 %
Iron 8.7 %
Magnesium 10.6 %
Manganese 14.0 %
Niacin 9.1 %
Pantothenic Acid 5.1 %
Phosphorus 11.9 %
Riboflavin 3.9 %
Selenium 1.3 %
Thiamin 9.5 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Potatoes with Herbs & Romano


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Potatoes with Herbs & Romano

117 calories of Potato, raw, (1 small (1-3/4" to 2-1/2" dia.))

39 calories of Olive Oil, (0.33 tbsp)

9 calories of Romano Cheese, (0.08 oz)

4 calories of Onion powder, (0.17 tbsp)

1 calories of Rosemary, dried, (0.08 tbsp)

0 calories of Parsley, dried, (0.08 tbsp)


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