Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 134.0
Total Fat 2.8 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 19,621.7 mg
Potassium 358.6 mg
Total Carbohydrate 20.6 g
Dietary Fiber 6.7 g
Sugars 2.7 g
Protein 7.5 g
Vitamin A 4.2 %
Vitamin B-12 1.1 %
Vitamin B-6 8.4 %
Vitamin C 21.9 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 7.3 %
Copper 11.4 %
Folate 31.7 %
Iron 17.5 %
Magnesium 8.4 %
Manganese 24.5 %
Niacin 7.6 %
Pantothenic Acid 4.7 %
Phosphorus 14.3 %
Riboflavin 4.6 %
Selenium 4.1 %
Thiamin 8.5 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in greek lentils

View the full greek lentils Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of greek lentils

76 calories of Lentils, (0.33 cup)

20 calories of Olive Oil, (0.17 tbsp)

17 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.33 serving)

10 calories of Onions, raw, (0.17 cup, chopped)

7 calories of Beef broth, bouillon, consomme, (0.17 can (10.5 oz), prepared)

3 calories of Pepper, black, (0.17 tbsp)

1 calories of Garlic, (0.17 clove)

0 calories of Water, tap, (1 cup (8 fl oz))

0 calories of Salt, (0.17 cup)

0 calories of Salt, (0.17 dash)


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