Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 241.6
Total Fat 19.3 g
Saturated Fat 6.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 9.2 g
Cholesterol 333.6 mg
Sodium 235.3 mg
Potassium 320.8 mg
Total Carbohydrate 3.7 g
Dietary Fiber 1.2 g
Sugars 0.3 g
Protein 13.8 g
Vitamin A 14.1 %
Vitamin B-12 14.6 %
Vitamin B-6 9.2 %
Vitamin C 7.6 %
Vitamin D 12.8 %
Vitamin E 5.3 %
Calcium 16.3 %
Copper 4.0 %
Folate 14.2 %
Iron 8.3 %
Magnesium 4.8 %
Manganese 4.4 %
Niacin 4.0 %
Pantothenic Acid 13.2 %
Phosphorus 23.3 %
Riboflavin 30.6 %
Selenium 38.4 %
Thiamin 6.1 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Amy's rolled veggie omelet

View the full Amy's rolled veggie omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Amy's rolled veggie omelet

108 calories of Egg, fresh, whole, raw, (1.50 large)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

57 calories of Cheddar Cheese, (0.50 oz)

10 calories of Celery, raw, (0.50 cup, diced)

3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)


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