Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 302.9
Total Fat 19.1 g
Saturated Fat 8.4 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 7.6 g
Cholesterol 79.9 mg
Sodium 365.4 mg
Potassium 211.4 mg
Total Carbohydrate 21.7 g
Dietary Fiber 1.1 g
Sugars 3.3 g
Protein 11.0 g
Vitamin A 29.3 %
Vitamin B-12 6.1 %
Vitamin B-6 5.4 %
Vitamin C 5.6 %
Vitamin D 1.8 %
Vitamin E 9.6 %
Calcium 22.6 %
Copper 4.0 %
Folate 12.7 %
Iron 7.9 %
Magnesium 7.2 %
Manganese 18.6 %
Niacin 4.6 %
Pantothenic Acid 4.4 %
Phosphorus 18.7 %
Riboflavin 20.3 %
Selenium 20.8 %
Thiamin 8.7 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Ricotta Pie

View the full Spinach Ricotta Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Ricotta Pie

162 calories of Pie crust, frozen, ready-to-bake, (0.25 crust, single 9")

68 calories of Ricotta Cheese, part skim milk, (0.20 cup)

22 calories of Cheddar Cheese, (0.19 oz)

20 calories of Sour Cream, reduced fat, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Spinach, frozen, (0.06 package (10 oz) yields)

1 calories of Garlic, (0.25 clove)


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