Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 362.9
Total Fat 8.9 g
Saturated Fat 3.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.4 g
Cholesterol 14.5 mg
Sodium 984.9 mg
Potassium 1,505.6 mg
Total Carbohydrate 61.7 g
Dietary Fiber 7.2 g
Sugars 8.6 g
Protein 11.0 g
Vitamin A 41.1 %
Vitamin B-12 9.5 %
Vitamin B-6 47.5 %
Vitamin C 99.5 %
Vitamin D 14.3 %
Vitamin E 4.0 %
Calcium 20.4 %
Copper 17.6 %
Folate 15.1 %
Iron 14.9 %
Magnesium 21.7 %
Manganese 26.6 %
Niacin 17.4 %
Pantothenic Acid 14.0 %
Phosphorus 30.8 %
Riboflavin 21.0 %
Selenium 8.2 %
Thiamin 19.5 %
Zinc 10.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Potato soup

View the full Potato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Potato soup

204 calories of Potato, raw, (0.80 large (3" to 4-1/4" dia.))

41 calories of Milk, 1%, (0.40 cup)

41 calories of Margarine, hard, (0.05 stick)

31 calories of Half and Half Cream, (0.10 cup)

5 calories of Carrots, raw, (0.10 cup, chopped)

5 calories of Milk, 1%, (0.05 cup)

5 calories of Flour, white, (0.01 cup)

3 calories of Onions, raw, (0.10 small)

2 calories of Chicken bouillon, (0.20 cube)

2 calories of Pepper, black, (0.10 tbsp)

0 calories of Salt, (0.10 tbsp)


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