Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 118.1
Total Fat 1.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 6.8 mg
Sodium 163.3 mg
Potassium 415.3 mg
Total Carbohydrate 19.1 g
Dietary Fiber 0.0 g
Sugars 3.6 g
Protein 9.2 g
Vitamin A 0.4 %
Vitamin B-12 15.9 %
Vitamin B-6 5.0 %
Vitamin C 4.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 32.1 %
Copper 1.4 %
Folate 3.2 %
Iron 0.6 %
Magnesium 6.9 %
Manganese 0.3 %
Niacin 1.1 %
Pantothenic Acid 8.3 %
Phosphorus 25.3 %
Riboflavin 20.6 %
Selenium 7.5 %
Thiamin 6.0 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade yogurt

View the full homemade yogurt Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade yogurt

83 calories of Milk, nonfat, (0.25 quart)

30 calories of Carnation Malted Milk Powder, (1 tbsp)

3 calories of Yogurt, plain, low fat, (0.02 cup (8 fl oz))

0 calories of Splenda, (3.13 tsp)

0 calories of Splenda, (0.13 serving)

0 calories of vanilla flavoring, (0.13 serving)


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