Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 184.5
Total Fat 6.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 3.1 g
Cholesterol 0.6 mg
Sodium 232.4 mg
Potassium 494.1 mg
Total Carbohydrate 21.8 g
Dietary Fiber 3.9 g
Sugars 1.0 g
Protein 10.9 g
Vitamin A 5.2 %
Vitamin B-12 3.1 %
Vitamin B-6 8.1 %
Vitamin C 11.3 %
Vitamin D 0.0 %
Vitamin E 12.1 %
Calcium 9.8 %
Copper 7.9 %
Folate 4.8 %
Iron 14.2 %
Magnesium 8.8 %
Manganese 22.1 %
Niacin 3.2 %
Pantothenic Acid 18.5 %
Phosphorus 13.9 %
Riboflavin 16.3 %
Selenium 23.4 %
Thiamin 8.3 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Protein Pancakes with Fruit and Nuts

View the full Protein Pancakes with Fruit and Nuts Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Protein Pancakes with Fruit and Nuts

41 calories of Almonds, (0.25 oz (24 whole kernels))

38 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.25 serving)

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

27 calories of Yam, cooked, with salt, (0.17 cup, cubes)

14 calories of Banana, fresh, (0.13 medium (7" to 7-7/8" long))

11 calories of Blueberries, fresh, (0.13 cup)

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Baking Powder, (0.13 tsp)


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