Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 64.6
Total Fat 2.9 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 240.0 mg
Potassium 324.5 mg
Total Carbohydrate 11.7 g
Dietary Fiber 2.4 g
Sugars 1.8 g
Protein 1.3 g
Vitamin A 7.6 %
Vitamin B-12 0.0 %
Vitamin B-6 7.5 %
Vitamin C 69.4 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 1.4 %
Copper 5.1 %
Folate 9.1 %
Iron 2.3 %
Magnesium 4.2 %
Manganese 5.6 %
Niacin 3.8 %
Pantothenic Acid 4.8 %
Phosphorus 3.2 %
Riboflavin 3.6 %
Selenium 0.7 %
Thiamin 4.9 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

29 calories of Avocados, California (Haas), (0.10 fruit without skin and seeds)

18 calories of Lemon Juice, (0.30 cup)

11 calories of Red Ripe Tomatoes, (0.30 cup, chopped or sliced)

6 calories of Onions, raw, (0.10 cup, chopped)

0 calories of Salt, (0.10 tsp)

0 calories of Cilantro, raw, (0.20 tbsp)


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