Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 338.9
Total Fat 16.6 g
Saturated Fat 7.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 6.5 g
Cholesterol 15.2 mg
Sodium 250.3 mg
Potassium 209.8 mg
Total Carbohydrate 47.6 g
Dietary Fiber 3.6 g
Sugars 3.2 g
Protein 2.0 g
Vitamin A 4.7 %
Vitamin B-12 0.3 %
Vitamin B-6 4.0 %
Vitamin C 10.1 %
Vitamin D 1.0 %
Vitamin E 10.2 %
Calcium 3.5 %
Copper 5.8 %
Folate 6.6 %
Iron 8.5 %
Magnesium 4.1 %
Manganese 20.4 %
Niacin 5.2 %
Pantothenic Acid 1.5 %
Phosphorus 3.5 %
Riboflavin 9.0 %
Selenium 3.6 %
Thiamin 8.8 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Julie's Apple Pie

View the full Julie's Apple Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Julie's Apple Pie

162 calories of Pie crust, frozen, ready-to-bake, (0.25 crust, single 9")

54 calories of Apples, fresh with skin, (0.75 medium (2-3/4" dia) (approx 3 per lb))

50 calories of Brown Sugar, (0.06 cup, packed)

49 calories of Butter, salted, (0.03 cup)

9 calories of Flour, white, (0.02 cup)

2 calories of Nutmeg, ground, (0.13 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)

0 calories of Water, tap, (0.03 cup (8 fl oz))


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