Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 181.7
Total Fat 5.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 40.9 mg
Sodium 721.6 mg
Potassium 458.9 mg
Total Carbohydrate 15.5 g
Dietary Fiber 2.6 g
Sugars 3.2 g
Protein 17.8 g
Vitamin A 49.5 %
Vitamin B-12 3.1 %
Vitamin B-6 5.7 %
Vitamin C 45.0 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.6 %
Copper 6.8 %
Folate 10.3 %
Iron 13.6 %
Magnesium 3.5 %
Manganese 19.3 %
Niacin 14.3 %
Pantothenic Acid 2.8 %
Phosphorus 9.0 %
Riboflavin 5.0 %
Selenium 6.4 %
Thiamin 5.3 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Albondigas (Mexican Meatball Soup)

View the full Albondigas (Mexican Meatball Soup) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Albondigas (Mexican Meatball Soup)

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

31 calories of White Rice, medium grain, (0.13 cup)

13 calories of GV No Salt Added Diced Tomatoes, (0.25 cup)

8 calories of GV Tomatoe Paste, (0.50 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

4 calories of Cauliflower, frozen, cooked, (0.13 cup (1" pieces))

4 calories of Chicken Broth, (0.38 cup (8 fl oz))

3 calories of Broccoli, fresh, (0.13 cup, chopped)

0 calories of Tapatio (Hot Sauce), (0.50 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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