Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 201.0
Total Fat 5.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 101.9 mg
Potassium 17.3 mg
Total Carbohydrate 31.8 g
Dietary Fiber 0.2 g
Sugars 25.5 g
Protein 0.7 g
Vitamin A 0.0 %
Vitamin B-12 0.1 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 0.3 %
Copper 0.6 %
Folate 2.2 %
Iron 2.0 %
Magnesium 0.7 %
Manganese 4.8 %
Niacin 1.9 %
Pantothenic Acid 0.2 %
Phosphorus 0.9 %
Riboflavin 3.5 %
Selenium 0.7 %
Thiamin 2.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apple Pie with Apple Crisp topping

View the full Apple Pie with Apple Crisp topping Recipe & Instructions
Submitted by: METOFL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apple Pie with Apple Crisp topping

120 calories of Splenda Sugar Blend for Baking, (6 tsp)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")


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