Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 177.7
Total Fat 11.8 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 31.0 mg
Sodium 98.8 mg
Potassium 110.6 mg
Total Carbohydrate 16.3 g
Dietary Fiber 1.2 g
Sugars 0.6 g
Protein 2.5 g
Vitamin A 16.8 %
Vitamin B-12 0.3 %
Vitamin B-6 4.4 %
Vitamin C 43.3 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 2.1 %
Copper 1.9 %
Folate 15.3 %
Iron 5.4 %
Magnesium 3.2 %
Manganese 13.4 %
Niacin 5.1 %
Pantothenic Acid 3.0 %
Phosphorus 4.2 %
Riboflavin 3.1 %
Selenium 6.2 %
Thiamin 7.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli and Rice

View the full Broccoli and Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli and Rice

106 calories of Butter, unsalted, (0.13 stick)

60 calories of White Rice, medium grain, (0.25 cup)

11 calories of Broccoli, frozen, (0.13 package (10 oz))

5 calories of Lipton, Carb Options Cream of Chicken Flavor Instant Soup, 1 envelope, (0.13 serving)

1 calories of Lemon Juice, (0.13 fl oz)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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