Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 371.8 | Total Fat | 15.8 g |
---|---|
Saturated Fat | 6.4 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 101.5 mg |
Sodium | 904.9 mg |
Potassium | 441.6 mg |
Total Carbohydrate | 23.1 g |
Dietary Fiber | 7.9 g |
Sugars | 2.9 g |
Protein | 36.1 g |
Vitamin A | 29.9 % | Vitamin B-12 | 0.2 % |
---|---|
Vitamin B-6 | 4.2 % |
Vitamin C | 8.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.4 % |
Calcium | 45.4 % |
Copper | 8.9 % |
Folate | 22.1 % |
Iron | 21.2 % |
Magnesium | 9.2 % |
Manganese | 20.0 % |
Niacin | 3.2 % |
Pantothenic Acid | 2.8 % |
Phosphorus | 12.5 % |
Riboflavin | 7.3 % |
Selenium | 2.0 % |
Thiamin | 10.5 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Taco Salad
View the full Taco Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Taco Salad
160 calories of Turkey, Ground turkey, 93% lean, (4 oz)
83 calories of Beans, red kidney, (0.38 cup)
80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)
19 calories of Iceberg Lettuce (salad), (0.25 head, medium (6" dia))
10 calories of Tones Taco Seasoning, (1 tbsp)
8 calories of Tostitos 100% White Corn Crispy Rounds, (0.06 serving)
5 calories of Sour Cream, reduced fat, (0.25 tbsp)
Calories per serving of Taco Salad
160 calories of Turkey, Ground turkey, 93% lean, (4 oz)
83 calories of Beans, red kidney, (0.38 cup)
80 calories of Kraft 2% Shredded Cheddar Cheese, (0.25 cup)
19 calories of Iceberg Lettuce (salad), (0.25 head, medium (6" dia))
10 calories of Tones Taco Seasoning, (1 tbsp)
8 calories of Tostitos 100% White Corn Crispy Rounds, (0.06 serving)
5 calories of Sour Cream, reduced fat, (0.25 tbsp)
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