Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 331.6
Total Fat 22.2 g
Saturated Fat 13.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 6.1 g
Cholesterol 124.6 mg
Sodium 377.0 mg
Potassium 200.4 mg
Total Carbohydrate 18.7 g
Dietary Fiber 1.1 g
Sugars 0.5 g
Protein 14.5 g
Vitamin A 18.7 %
Vitamin B-12 8.2 %
Vitamin B-6 4.6 %
Vitamin C 5.9 %
Vitamin D 5.9 %
Vitamin E 4.9 %
Calcium 27.7 %
Copper 4.8 %
Folate 21.2 %
Iron 9.3 %
Magnesium 5.4 %
Manganese 10.4 %
Niacin 7.4 %
Pantothenic Acid 3.4 %
Phosphorus 23.9 %
Riboflavin 19.3 %
Selenium 25.1 %
Thiamin 13.5 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asparagus Tart with Ricotta

View the full Asparagus Tart with Ricotta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asparagus Tart with Ricotta

122 calories of Butter, salted, (1.20 tbsp)

68 calories of Flour, white, (0.15 cup)

68 calories of Ricotta Cheese, part skim milk, (0.20 cup)

39 calories of Parmesan Cheese, grated, (0.30 oz)

25 calories of Egg, fresh, whole, raw, (0.40 medium)

6 calories of Asparagus, fresh, (0.20 cup)

3 calories of Oikos Organic Greek Yogurt, Plain, (0.20 oz)

0 calories of Pepper, black, (0.40 dash)

0 calories of Salt, (0.20 dash)


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