Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 284.4
Total Fat 8.5 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.6 g
Cholesterol 62.6 mg
Sodium 1,275.6 mg
Potassium 748.4 mg
Total Carbohydrate 19.1 g
Dietary Fiber 6.3 g
Sugars 0.7 g
Protein 32.6 g
Vitamin A 77.9 %
Vitamin B-12 7.6 %
Vitamin B-6 37.6 %
Vitamin C 30.5 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 13.5 %
Copper 11.8 %
Folate 35.7 %
Iron 15.7 %
Magnesium 23.7 %
Manganese 29.7 %
Niacin 60.7 %
Pantothenic Acid 11.4 %
Phosphorus 34.6 %
Riboflavin 13.0 %
Selenium 29.5 %
Thiamin 17.2 %
Zinc 12.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Extreme Soup

View the full Extreme Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Extreme Soup

123 calories of Chicken Breast (cooked), no skin, roasted, (0.43 breast, bone and skin removed)

66 calories of Beans, black, (0.29 cup)

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

23 calories of Parmesan Cheese, grated, (1 tbsp)

17 calories of College Inn Chicken Broth - 99% Fat Free, (1.14 cup)

17 calories of Onions, raw, (0.29 large)

6 calories of Spinach, fresh, (0.86 cup)

5 calories of Tomatoes, red, ripe, raw, year round average, (0.14 large whole (3" dia))

4 calories of Carrots, raw, (0.14 large (7-1/4" to 8-1/2" long))

1 calories of Garlic, (0.29 cloves)

1 calories of Jalapeno Peppers, (0.14 pepper)

0 calories of Thyme, fresh, (0.29 tsp)

0 calories of Pepper, black, (0.14 dash)

0 calories of Salt, (0.14 dash)


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